Gas is a low-density state of matter with no fixed shape or volume. In the food and beverage industry, different gases may be used to carbonate liquids, to disinfect or treat areas, and for refrigeration. These gases are invisible and often odorless, and extended exposure and inhalation can cause serious health problems and even death. Therefore, it’s crucial to find and address leaks immediately, so your workplace remains safe for workers. Read on to learn more about the different types of gas leak detection equipment and gas detection systems for your commercial beverage applications.
Gases in the Beverage Industry
Several potentially hazardous gases are used in the beverage industry. Carbon dioxide (CO2) is a natural component of air and a byproduct of respiration. Commercially, it’s often used as a component of sparkling beverages. Canisters of compressed CO2 are used in pressurization systems for carbonated beverage dispensers such as taps. Food-grade dry ice, made of frozen CO2, may be used in soda fountains.
At normal levels, CO2 isn’t toxic, but high levels can be dangerous. Classified as an asphyxiant, CO2 displaces airborne oxygen and negatively affects our ability to use oxygen effectively. Exposure can cause headaches, elevated blood pressure and pulse, muscle spasms, respiratory distress, mental impairment, unconsciousness, and death. When canisters or lines get punctured, the dry ice doesn’t melt; it turns directly into a gas. In a confined space, CO2 can build to detrimental levels.
Fumigants are used for cleaning and pest treatment, but the fumes may contaminate food and drink. Lastly, fluorinated hydrocarbons, also known by the brand name Freon, are used in some commercial refrigerators. Vapors can cause coughing, headache, dizziness, nausea, vomiting, and irritation to the throat, ears, and eyes. Severe poisoning cases can cause heart arrhythmia, impaired breathing, fluid or blood in the lungs, confusion, seizures, loss of consciousness, and death.
Gas Detection Equipment Overview
Now that you know about some of the roles of gases in the beverage industry, here’s a run-down of some of the essential safety equipment used in commercial gas detection. A gas detector is a device that uses sensors to indicate when there are gases present in an area. They may operate singly or as part of a gas detection monitor system. They sound an alarm or vibrate so that people in the area can evacuate to safety. Portable detectors can be carried by personnel, and monitors that continually check for gas leaks typically stay in one place.
Fortunately, you never have to worry about dangerous gas leaks in your work environment because gas detection equipment is readily available to purchase online. For gas detection monitors that suit all your commercial or industrial needs, trust the experts at DOD Technologies, Inc. They sell a full line of gas detection equipment, including portable and continuous monitors, the best gas detection monitors on the market, and replacement components. They even offer calibration and repair services so that you can be sure your unit or system is operating at peak efficiency, and you can either send units to them for servicing or have a professional technician dispatched to your location. You can breathe easy knowing DOD Technologies, Inc., has you covered.